How to Cook Special Kiam Peng with Chorizo | Salty Rice | Josefa’s Cuisine

Josefa's Cuisine

—= ᴛʜɪs ᴠɪᴅᴇᴏ ɪs ɴᴏᴛ sᴘᴏɴsᴏʀᴇᴅ =— Thank you for watching! ♥️ ~ If you have any requests, just comment down below 👇🏻 𝐒𝐩𝐞𝐜𝐢𝐚𝐥 𝐊𝐢𝐚𝐦 𝐏𝐞𝐧𝐠 𝐰𝐢𝐭𝐡 𝐂𝐡𝐨𝐫𝐢𝐳𝐨 2 cups Glutinous rice 2 cups White rice 6 cups Water 5 Tbsp Cooking oil 1 medium-sized Red onion, minced 5 cloves Garli