๐Ÿ“ Dad's White Cut Chicken (็™ฝๅˆ‡้ธก) & Ginger Scallion Sauce (ๅงœ่‘ฑ้…ฑ)!

Made With Lau

Watch Daddy Lau teach us how to make White Cut Chicken & Ginger Scallion Sauce! Also known as Bak Chit Gai in Cantonese or Bai Qie Ji in Mandarin, Cantonese Whole Poached Chicken is a classic dish for Lunar New Year and other celebrations. ๐Ÿด WRITTEN RECIPE + INGREDIENTS๐Ÿด Visit our blog for step