Bouillabaisse Fish Soup: Original vs. Gourmet (Pasta) with French Michelin Chef Philippe Léveillé

Italia Squisita

Philippe Léveillé is a truly one-of-a-kind chef: a Breton from Nantes, after several experiences in great restaurants around the world, he found his gastronomic homeland on the outskirts of Brescia, becoming the first French chef to receive two Michelin stars in Italy. Inside Miramonti l'altro, Le