Knowing how to preserve meat with no refrigeration is an essential survival skill. For thousands of years, meat has been dried in the open air in aired parts of the world. In this video we'll take a look at how to make biltong, an air-dried meat which originated in South Africa's dry climate. The bi
21:10
17:22
21:24
16:09
17:57
15:42
33:56
23:53
16:31
32:29
13:54
15:21
23:16
18:55
10:03
23:08
23:59
26:49
15:20
24:09